Tuesday, January 3, 2012

Mmmmm Pie Anyone?

In the front we have apple raisin pie made the traditional way but no sugar (sugar substitute), and to the back we have my gluten free version apple cranberry pie that I sweetened mine with honey. I am pleased with the crust too-it gets its pretty color from the ground almonds and brown rice flour.
I think this calls for a fresh pot of coffee.


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