Have any you made your own pear nectar, or perhaps run pears thru a juicer?
We are going to be getting at least a bushel of wild pears. they are smaller than bartlets, really not that buggy, but would need to be cored and peeled-but are they ever sweet tasting. Larry brought home a small bag for us to sample and see if we want more.-Yes I will take more-lol
I already have plenty canned in pints as fruit-from last year, but since they are so sweet was thinking of canning up some pear juice or nectar.